Event Details

Join us for an exclusive and intimate tasting experience at Lake Champlain Chocolates, where you'll savor delicious chocolates and engage in an inspiring fireside chat with the leadership team behind the iconic brand. This event offers a unique opportunity to hear firsthand about the company's journey, values, and commitment to quality, all while enjoying a curated tasting of their finest chocolates.


Event Schedule:

โ€ข 9:30 AM - 10:00 AM: Networking in the cafรฉ (enjoy your drink and mingle with fellow attendees)

โ€ข 10:00 AM - 11:00 AM: Demo tasting, fireside chat with leadership, followed by a Q&A session


Your $25 ticket includes:

โ€ข A complimentary drink from the cafรฉ

โ€ข A guided tasting experience

โ€ข A take-home chocolate treat


Space is limited to 20 participants to ensure an intimate and interactive experience. After the event, feel free to linger, shop, and network with fellow chocolate lovers and industry peers.


Don't miss this special chance to connect, learn, and indulge in a chocolate lover's paradise!

Become a Naturally New England Member or Partner Today!

Sign up to become a Chapter Member or Corporate Partner today by clicking here!

Agenda

9:30 AM - 10:00 AM
Fill Up Your Cup & Network!
10:00 AM - 11:00 AM
Tasting, Fireside Chat, Q&A

Speakers

  • Eric Lampman (President at Lake Champlain Chocolates)

    Eric Lampman

    President at Lake Champlain Chocolates

    https://www.lakechamplainchocolates.com

    Eric Lampman has a passion for food culture. It emerged from watching his parents cook at home, pulling up garden carrots as a kid, and tasting new foods traveling abroad. Along the way, he developed a curiosity for the methods that create flavor and the people behind those methods.

    As a member of the Research & Development team at Lake Champlain Chocolates, Eric traveled to cacao farms in the Dominican Republic in 2009. Meeting with farmers and learning the agricultural practices that shape the raw material for his family’s business ignited a new interest. This experience was pivotal in defining the company’s focused commitment to organic and fair trade sourcing. Social and environmental sustainability and the connection to where food comes from are significant values personally and in his work.

    Today, as an owner and President of Lake Champlain Chocolates, he leads the company of more than 100 employees with a dedication to product innovation and integrity, while reinforcing the company’s employee culture and brand.

    Eric studied Business Management & Economics and played Division III ice hockey at Skidmore College. He enjoys the fresh air of Vermont, no matter the season. He carries on his parents’ passion in the kitchen, spends time on the lake with family and loves a cold night of paddle tennis during Vermont winters.

    view more
  • Allyson Myers (Director of Marketing & Customer Experience at Lake Champlain Chocolates)

    Allyson Myers

    Director of Marketing & Customer Experience at Lake Champlain Chocolates

    https://www.lakechamplainchocolates.com

    Allyson started her confectionery and entrepreneurial career selling Girl Scout Cookies and candy bars for school fundraisers. Always passionate about baking, especially with chocolate, she joined Lake Champlain Chocolates directly after graduating from Bentley College in Waltham, MA with degrees in Business Management and Communications.

    A chocolate fanatic, she couldn’t have found a more welcoming home. For the last 32 years, she has experienced the specialty chocolate boom firsthand, working with more than 3500 large national and smaller, local specialty food, natural food, coffee, gift and chocolate retailers across the US. She currently is the Director of Marketing & Customer Experience, involved with the marketing, eCommerce, and product development efforts.

    In her spare time, she currently serves on the Shelburne Development Review Board, is a Corporator for Northfield Savings Bank, tutors English through the US Committee for Refugees and Immigrants, and plays clarinet with the Hinesburg Community Band. She also is past President of the VT/NH Marketing Group and Treasurer of the Charlotte Children’s Center.

    view more

Tickets

VIP Member

Registration is exclusively for all Naturally New England Members.

The ticket includes your tasting, tour, networking, drink from the cafe, and a take-home chocolate treat.

All tickets are non-refundable.

Not yet a Member? Click here to sign up: https://naturallyne.glueup.com/org/nne/memberships/individual/

Member Price $25
General Admission

General Admission is for non-members.

The ticket includes your tasting, tour, networking, drink from the cafe, and a take-home chocolate treat.

Tickets are non-refundable.

Standard Price $35

Venue

Lake Champlain Chocolates Flagship Store

750 Pine Street
Burlington, Vermont

If you have any questions please contact Kimberly Allardyce

Contact Organizer

Show on map